Whittingham’s, named for legendary trainer Charlie Whittingham, is located on the third floor View Level.
Situated just inside the sixteenth pole, it affords an excellent vantage point of the racetrack and includes a terrace which extends into an area which previously housed some of the track’s premier box seats. The menu includes hand-carved sandwiches, snacks and a wide assortment of beverages.
Patrons have the opportunity to enjoy pictures depicting Whittingham’s incredible career while relaxing in Betfair Hollywood Park’s newest restaurant. Much of the memorabilia has been donated by Whittingham’s daughter, Charlene.
For a truly pleasurable dining experience, a table in our Turf Club Restaurant is the perfect bet.
Located on the fourth level, the Turf Club Restaurant is an upscale dining experience that is both impressive and exciting.
With personal televisions at each table, the finest in California cuisine and a fantastic view of the racing action, the Turf Terrace is the perfect place to wine, dine and enjoy the races.
The daily menu has a wide variety of items to choose from, including but not limited to, appetizers, soups and salads, sandwiches, burgers, as well as chicken, seafood, prime rib and of course, dessert. Prices range from $9.95 to $19.95.
There is a Dress Code for the Turf Club
Brochures and applications may be obtained by calling 310.419.1601
The Finish Line Cafe is located on level 3 and is perfect for groups that want to be right in the middle of the action.
This area is private, yet flanked by owner and trainer boxes which add to the excitement.
There are round tables of eight with a perfect view of the finish line.
When this area is not being used as a private group area it is open to the public.
There is wait staff available for your convenience, and the menu includes hand-carved sandwiches, snacks and a wide assortment of beverages.
For those dining on the run, our Grandstand Food Court is a sure winner.
Located on the first level where the Grandstand and Club House meet; the Food Court has a wide variety of dishes, from Latin American, Asian, Italian, and regional American specialities.
Looking for a leg up on the competition and a great hamburger? Try our Paddock Grill concession stand. Our hamburger was voted the “best” in Inglewood.
The Paddock Grill is the home of the “Big Dog”, a half-pound certified Black Angus all beef hot dog. Our N.Y. steak sandwich is, “simply the best,” an outstanding meal.
Located next to the Paddock, the Paddock Grill is the perfect place to watch the horses before they go out to the track. You can watch the horses being saddled, and see owners, trainers and jockeys up close.
For added convienence, other concession stands are located throughout the facility.
Looking for a lifeline? Want to be a millionaire? Then Stute’s Bar is the place.
Located on level 3 just before the finish line, you can rub shoulders with owners and trainers in this popular gathering place.
The bar is named for trainer Melvin Stute, trainer of 1986 Eclipse Award winner Snow Chief and Brave Raj.
Mel also trained the filly Very Subtle to an upset win over the colts in the ’87 Breeders’ Cup Sprint, right here at Betfair Hollywood Park.
Located right on the finish line on level 3, the Krome Bar is new for the 2012 Spring/Summer meet.
This is a great gathering place and affords patrons the opportunity to mingle while enjoying an afternoon at the races.
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